“Heaven… I’m in heaven… and my heart beats so that I can hardly speak…”
I have always loved that song and if I had to venture a guess about what heaven must smell like it might possibly be the smell of fresh bread baking. That smell… wafting through a bakery or a cafe. Or my house… love.
My Husband and I love to make fresh bread and today I am making French Baguettes and sharing just how easy it is to do. There is just nothing like the smell of fresh bread baking in your kitchen to just feel like all could be well with the world.
You may recall that a few months ago my pal Jelli from Jellibean Journals shared this delicious Nutella Cream Puffs recipe over here when I was traveling.
So, since Jelli is on vacation I am sharing this amazing French Baguette recipe over at Jellibean Journals so I hope you will pop over and get the recipe and show her some love too!
You can click HERE to be magically transported and get the recipe, and I’ll see you there! In the meanwhile, a little Sinatra to get you in the bread baking mood. 😉